Radish Daikon Microgreens

Radish microgreens can be considered the most nutritious microgreens as they are the most nutrient-packed microgreens. Radish microgreens' nutrition facts include vitamins A, B, C, E, and K. They also deliver calcium, iron, magnesium, phosphorus, potassium, and zinc to the human body.
Radish microgreens are great in salads and cold soups. Put radish microgreens on a burger and enjoy a more flavorful, crunchy, topping than regular lettuce. Their small size also makes them a great raw garnish to dishes that can benefit from a peppery element.
N2500 per 50g